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ALAS Appliance Service

Commercial Cooking Equipment Repair in University Park, TX

Fryer not heating, oven won’t light, burners or griddle heating unevenly? ALAS Appliance Repair repairs gas and electric commercial cooking equipment, including ranges, ovens, fryers, griddles, charbroilers, salamanders, steam tables and warmers, for restaurants, hotels and senior living kitchens across University Park.

  • Serving all of University Park
  • Written quote before work begins
  • After-hours emergency service
  • 90-day repair warranty, 6 months for members

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Book Cooking Equipment Repair in University Park

Cooking Equipment Repair Needs in University Park Restaurants and Kitchens

University Park restaurants run a wide mix of menus in a small area. Snider Plaza has long-running delis and casual restaurants, Hillcrest Avenue and Mockingbird Lane serve students and neighbors near SMU, and the Lovers Lane Miracle Mile adds more dining on the city’s west side. Most of these kitchens are compact, so a single failed fryer, griddle or convection oven can cut into the menu immediately because there is rarely a backup unit.

Gas cooking equipment depends on pilot assemblies, thermocouples, gas valves and igniters that wear from daily heat and grease. Fryers that will not hold temperature, griddles with cold spots and ovens that heat unevenly are common calls. Electric equipment adds elements, contactors and controls. Daily cleaning and a quick check of pilot lights and knobs help prevent failures. Any gas smell or repeated pilot outage should be handled by a technician, and the gas should be shut off.

Common problems

What’s Wrong With Your Commercial Cooking Equipment?

The cooking equipment problems we see most often, and the parts a technician checks first for each one.

SymptomCommon causes a technician checksGuide
Fryer won’t heat or won’t lightPilot or ignition failure, failed thermocouple or thermopile, gas valve, tripped high-limit, thermostat or controller fault; on electric fryers, failed elements or contactors
Confirm the gas valve to the fryer is open. Reset the high-limit only as the manufacturer’s manual allows.

Possible causes a technician checks: Pilot or ignition failure, failed thermocouple or thermopile, gas valve, tripped high-limit, thermostat or controller fault; on electric fryers, failed elements or contactors

Schedule a diagnosis
Fryer overheating or temperature swingingFailed thermostat or temperature probe, controller fault, sticking gas valve, failing high-limit
Check the oil with a separate thermometer. If the oil is smoking, shut the fryer off and call.

Possible causes a technician checks: Failed thermostat or temperature probe, controller fault, sticking gas valve, failing high-limit

Schedule a diagnosis
Oven not heating or baking unevenlyFailed igniter or hot surface igniter, gas valve, thermostat, convection fan motor, worn door gasket or hinges, failed elements
Note whether the burner lights at all, or lights and then shuts off. That tells the technician where to start.

Possible causes a technician checks: Failed igniter or hot surface igniter, gas valve, thermostat, convection fan motor, worn door gasket or hinges, failed elements

Schedule a diagnosis
Range burners or pilots won’t stay litClogged burner ports or orifices, failed thermocouple, weak pilot, gas valve, spark igniter fault
Let burners cool and check the ports for grease or food. Clogged ports cause uneven, weak flames.

Possible causes a technician checks: Clogged burner ports or orifices, failed thermocouple, weak pilot, gas valve, spark igniter fault

Schedule a diagnosis
See every cooking equipment symptom and cause

The complete cooking equipment repair guide

Our main cooking equipment repair page explains common problems, repair-or-replace decisions and how a repair visit works, in more detail.

Urgent repair

Cooking Line Down Mid-Service?

A down fryer or oven can wreck a service. These steps keep your kitchen safe while we diagnose the problem. After-hours and emergency service is available at an additional charge in University Park.

University Park Commercial Cooking Equipment Repair FAQs

Yes. ALAS repairs commercial cooking equipment for University Park restaurants, cafes, senior living communities and other businesses, including Snider Plaza, the SMU area, University Heights, University Highlands, Caruth Hills, Idlewild, Volk Estates, Windsor Place and the Lovers Lane Miracle Mile.

We serve University Park ZIP codes 75205 and 75225 and the small part of University Park in ZIP code 75206. Enter your ZIP code on this page to confirm service at your address.

A pilot that will not stay lit usually points to a weak thermocouple or thermopile, a dirty pilot assembly or a drafty spot near the fryer. Grease buildup also plays a part. Clean around the pilot and check for strong drafts from fans or doors. If it keeps going out, the safety components need testing and replacement.

Yes. We serve kitchens in Snider Plaza, where buildings date back to the late 1920s and space behind the line can be tight. Let us know the equipment type, brand and model, and whether it is gas or electric. Access to shutoff valves and the space to pull equipment forward also help.

Tell us your service schedule when you call, and we will work with you to find the least disruptive time. For equipment that is down during service, describe what is happening so we can prepare parts information in advance. Keeping model and serial numbers on file speeds up every visit.

University Park service area © OpenStreetMap (opens in a new tab)City pageBranch

Where we work in University Park

University Park Neighborhoods We Serve

ALAS provides cooking equipment repair across University Park, including Snider Plaza, the SMU area, University Heights, University Highlands, Caruth Hills, Idlewild, Volk Estates, Windsor Place and the Lovers Lane Miracle Mile, covering ZIP codes 75205 and 75225 and the small University Park portion of 75206. Check your ZIP code to confirm service at your address.